Welcome to Chong Kok Kopitiam

“ Famous local Klang kopitiam visited by all Malaysians. Plenty of parking if you come early. Packed nasi lemak is a little too dry to my taste. Looked like they have several versions of nasi lemak. I liked my kopisee kosong, it was delicious, can't say the same for the pulau ketam nasi lemak. ”

“ Kopi (Kecil, Hot, No Sugar) = RM2.60 R2 Hainan Roti = RM4.20 No Service Charges This Place is Located Relatively near to the Klang KTMB Train Station, and is a Very Old School Traditional Kopitiam. Its Non-Airconditioned of course, although it was Airy and Windy. Relatively Cleanly Maintained, I love its Very Old-School Classic Vibe and it feels like this Place has been around for Many Years already. Such Old School Places are Practically Extinct in Singapore. Although not Full House, the Place was actually rather Crowded with Customers even at 7.00am on a Wednesday. Not Touristy at all, actually I think I'm the Only Tourist. It feels like every Customers here are Actual Local Klangites. The Staffs are Polite, Friendly and Mostly keep to themselves. No issues with Customer Service. I liked that it took only about 1 Min for Everything to be served up together despite the Elevated Level of Customers when I was there. Kopi (Kecil, Hot, No Sugar) = RM2.60 Kecil translates to Small but even so, it was served in a Standard Sized Coffee Cup, Hardly Small at all. I love the Robust Aroma wafting from this, and this has a Very Classic Traditional type of Coffee taste. Fuyoh this really hits the Spot. Rich and Robust Full Body and Not at all Siap Siap. I love the Slight Bitterness that lingers at the Back of your Throat. Strong but not Slap you Awake type of Strong, the feeling is like Slowly but Gradually Wake you Up is how I'd describe this. Very Nice. R2 Hainan Roti = RM4.20 This is of course a Traditional Kaya Toast. Its a Brown Coloured type of Kaya with a Rich, Thick, Creamy and Deep Coconuty Flavour. Very Sweet and I think there are Hints of Gula Melaka added? Really Good Quality Kaya that's most likely Homemade. And it also uses Butter, not Margarine. Thick and Rich Creamy and Lightly Salted. There are 2 Slices and I really love Malaysia's Style of doing Kaya Toast. because unlike Singapore's Style which is Sliced Thin Thin type, Malaysia's Toast is always Thick, Chonky and Much More Filling. Lightly Toasted with No Chao Tah, this was Delightfully Crispy to the Bite. Eating everything together with the Butter and Kaya was the Perfect Combination and even Better when dipped into that Solid Kopi-O. This is as Classic Traditional a Kaya Toast as you're gonna get. Conclusion and Closing Thoughts At the Price of RM2.60 (S$0.80) is absolutely worth the Price for this Cup of Kopi-O-Kosong. Even though its a Kecil (Small) on the Menu, this is actually your Standard Kopitiam Cup Size. It actually makes me wonder how Big their Larger Sizes are! Really Classic Old-School Traditional Taste, this is the Type of True Original Kopitiam type of Kopi that is extremely hard to find in Singapore nowadays. To really enjoy this to the Fullest, I highly recommend enjoy it Kopi-O-Kosong, No Sugar, No Cream for the Full Impact and Flavour. At the Price of RM4.20 (S$1.40) is also worth it for this Kaya Toast. I very much prefer Malaysia's Version of Kaya Toast because their Bread is always served Thick and Chonky compared to Singapore Thin Thin Sliced in Half style. I loved the Obviously Homemade Taste of this Superb Kaya. I also especially liked that they used Butter instead of Margarine which really added alot to the Creaminess of the Whole Thing. I really liked the Fact that this is Very Near to the KTMB Railway Station, so you can easily make this your 1st Stop for your Breakfast upon your Arrival at Klang. What I really like most is that even though this Kopitiam is Very Popular and Featured in Many Food Blogs about Klang, the Actual Place doesn't feel Touristy at all and is Popular even among the Local Klangites as I've seen. Thanks for Reading. Come join my Food Blog. Google Search: "solofoodreviews at blogspot" to view the Full Review with Photos. A Solo Singaporean's Guide to JB Foods (And More!) ”

“ If you like the old nostalgia feel, this is the place. They sell mostly lightly toast or prepacked food so don't expect fire much or hot piping food served. Needless to say, it's good for an ideal light bfast menu or late brunch. Their hainanese drink is always the killer, and today I went there ard 11pm, their 2nd batch prepacked food arrives. Look at this fried chicken, it's soo yummy and not oily. A little cold but it's ok, still pass my taste bud . Still my must go place when I am here in Klang, before 2pm of course ”